Giant Lobster Tail 5 x 14 oz

Giant Lobster Tail – The Ultimate Seafood Experience

🦞 Treat yourself to absolute luxury with our Giant Lobster Tail (5 x 14 oz), a jewel of the oceans with a refined taste and incredibly tender flesh. These lobster tails, sourced from the best fisheries, are carefully selected to guarantee exceptional quality and an incomparable melting texture .

🔥 Why choose our Giant Lobster Tail?
✅ Premium giant lobster , juicy and delicately sweet flesh
✅ Generous 14 oz size , ideal for a gourmet feast
✅ Wild and sustainably caught , for uncompromising quality
✅ Easy to prepare , in the oven, on the barbecue or with garlic butter

🌊 An exceptional gastronomic pleasure : These lobster tails are perfect for a festive meal , an upscale romantic dinner , or a culinary experience worthy of the finest restaurants . Enhance them with lemon butter, a creamy sauce, or a touch of Cajun spices for an explosion of flavors.

🥂 Perfect pairing : Pair this lobster with a buttery Chardonnay , a Brut Champagne or a lively Sauvignon Blanc for a perfect marriage of flavors.

🚀 Order your Giant Lobster Tail now and transform your meal into an unforgettable gastronomic experience!

👉 Vitamenu.ca – The reference for exceptional seafood products.

Description: 5 x 14 oz tails Dive into the opulence of the sea with our Giant Lobster Tail, a true delight for seafood lovers. Each lobster tail is a masterpiece of nature, offering an incomparable dining experience.

Suggested Recipe: Prepare Grilled Giant Lobster Tails with Herb Butter for a memorable dining experience:

Ingredients :

• 1 Giant Lobster Tail
• 2 tablespoons melted butter
• 2 tablespoons chopped fresh herbs (parsley, chives, tarragon)
• Fresh lemon juice
• Salt and pepper, to taste

Instructions :

1. Preheat your grill to medium heat.
2. Cut the lobster tail in half lengthwise to obtain two halves.
3. In a bowl, mix the melted butter, fresh herbs, lemon juice, salt and pepper.
4. Brush the lobster halves with the herb butter mixture.
5. Place the lobster halves on the preheated grill, flesh side down.
6. Cook for 4 to 5 minutes on each side, until the flesh is opaque and lightly browned.
7. Serve hot for a culinary experience worthy of a Michelin-starred restaurant.

Cooking Instructions: Giant Lobster Tails can also be poached or baked for an equally exquisite flavor. Their generous size and delicate flesh make them a true delight for special occasions. Discover the refinement of lobster in every bite.