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Quebec snow crab
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1.3kg box of Quebec Snow Crab.
Snow crab is incredibly tasty. Similar to lobster, but even more delicate and tasty in my opinion. It takes about 1 1/2 crab per person with a light side.
INGREDIENTS FOR BUTTER
1/2 cup semi-salted butter, soft
2 tbsp. finely chopped fresh thyme
2 tbsp. finely chopped fresh parsley + a little for serving
3 garlic cloves, finely chopped
2 tbsp. tablespoon white wine
Salt and pepper from the mill
INGREDIENTS FOR CRAB
4 large garlic cloves, crushed
2 cups of white wine
3 stalks of celery, cut into large pieces
1 yellow onion, cut into large pieces
1/4 cup of salt
2 tbsp. 1 tbsp peppercorns
4 large snow crabs, trimmed
Lemon wedges
PREPARATION
In a large bowl, add the ingredients for the butter, then season with salt and pepper. Pour onto plastic wrap and roll tightly to form a log. Reserve in the fridge for 1 hour. Melt half when it's time to eat.
In a very large saucepan, bring about 10 liters of water to a boil. Add the garlic cloves, white wine, celery, onion, salt and pepper then mix. Cover, bring to a boil and reduce the heat. Simmer for 15 minutes.
Add the crab legs, mix and cook for 6 to 8 minutes. Remove the legs from the broth and drain. Serve with lemon wedges, garnish with fresh parsley and drizzle with garlic butter!
Inventory Last Updated: Jan 27, 2023
Satisfaction garantie
Satisfaction garantie
Nous offrons une garantie de satisfaction sur tous nos produits.
Si vous n’êtes pas satisfait de la tendreté ou de la fraîcheur des aliments, nous vous l’échangerons contre tout autre produit de votre choix, d’une valeur équivalente!
De plus, nous offrons une garantie d'un an (1 an) au congélateur, sur nos produits surgelés et emballés sous-vide.
